Saturday, July 30, 2011
Thursday, July 21, 2011
Monday, July 18, 2011
Our cool spring has delayed our tour of shaved ice shacks. We're trying to play catch-up. This is a small watermelon ice at the shack nearest our house. It doesn't even have a name, it's just a white shed in a parking lot. Price: $1.25. It is true shaved ice, not a snow cone (yes, there is a difference).
Friday, July 8, 2011
Tuesday, July 5, 2011
Shred or dice 1 rotisserie chicken
16 ounces of cream cheese
1 8 ounce bottle of Frank's hot sauce
1 8 ounce bottle of bleu cheese dressing
1 cup of chopped celery
Top with shredded cheddar and bake at 350 degrees until bubbly and a little brown around the edges.
I couldn't find 8 ounce bottles of anything, so I estimated from the sizes I could find. This was really good, but it makes a lot, so best to cook it up for a crowd. We used tortilla chips for dipping. Crackers and crostinis would be good, too. It has a lot of zing, but isn't TOO spicy.