Thursday, April 1, 2010
King Crab Salad
Romaine leaves, chopped tomatoes and celery and King Crab drizzled with a dressing of mayonnaise,
Tabasco
sauce and white vinegar.
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Romaine leaves, chopped tomatoes and celery and King Crab drizzled with a dressing of mayonnaise, Tabasco sauce and white vinegar.
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Post a Comment