While I like to experiment with recipes and homemade challenges, I never make brownies from scratch. The boxed versions are just fine and a good deal considering the price of good cocoa these days. My only tip is to remove the brownies from the oven at least five minutes before the official end-of-cooking time, so they'll be soft and chewy.
Tuesday, November 10, 2009
Brownie Season
While I like to experiment with recipes and homemade challenges, I never make brownies from scratch. The boxed versions are just fine and a good deal considering the price of good cocoa these days. My only tip is to remove the brownies from the oven at least five minutes before the official end-of-cooking time, so they'll be soft and chewy.
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You should try my brownie. I have been told they are the best. It is a simple recipe, with a few tricks that are shared on my blog...byronyankey.com
Look under recipes. Let me know if you would like to try them.
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