Tuesday, March 17, 2009

Lasagna Fritta

We popped in for dinner at the Olive Garden last night. I ordered this new appetizer as "dinner," along with the all-you-can-eat salad and bread sticks. This is Lasagna Fritta. It's a twist on toasted ravioli or tortellini. The lasagna pieces are sitting on a bed of Alfredo sauce and are topped with marinara. They were very good. This is plenty of food for a meal, too. I shared and still couldn't finish them all.

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