This has been the mainstay of my diet for a couple of days as I recuperate from a surgery, and they bring back memories. When I was a kiddo, they were a treat, especially when smeared with softened butter. Or maybe just topped with a square of cheddar. Ever just nibble along the perforated edges to smooth them out before eating the cracker? Mmmm.
There is in German "Lass es krachen", but I wasn't able to find the right translation. Very nice shot!
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