Tuesday, January 5, 2010

Swedish Meatballs - Homemade

The main offering at the New Year's Eve party we attended at the Helppie's house. Sharon did homemade Swedish meatballs - and I hadn't seen these served up at a party in years. Homemade means the meat is packed more loosely and soaks up more of the gravy. And they were perfectly cooked, not overcooked.

No comments: