Eat Boise has been on the road - a quick trip to Colorado. Food offerings have been exotic, compared to what I usually eat. I'm not even sure what I was served for lunch today at a conference. It was maybe chicken over something almost like rice, but soupy. Dinner was something recognizable to me: a BLT and fries. It did have "organic, heirloom tomatoes" on it, but they tasted just like normal tomatoes.