Wednesday, February 10, 2010
Steak-Onion-Pepper Sandwiches
Leftover steak = steak sandwiches the next day. Saute onions and bell peppers in a tiny bit of oil, then warm the sliced steak. Served up on buttered and toasted hamburger buns along with a piece of cheese.
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Leftover steak = steak sandwiches the next day. Saute onions and bell peppers in a tiny bit of oil, then warm the sliced steak. Served up on buttered and toasted hamburger buns along with a piece of cheese.
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Post a Comment