Cheers and thanks for stopping by. Comment moderation has been turned on because of spammers, so it will take a few minutes for your post to clear.
No butter needed to get this nice caramel-brown on fresh zucchini and summer squash. I sprinkled them with shredded Parmesan when they were just about done cooking.
No comments:
Post a Comment
Cheers and thanks for stopping by. Comment moderation has been turned on because of spammers, so it will take a few minutes for your post to clear.