This is so simple, and so good. Slices of fresh mozzarella and garden tomatoes sprinkled with coarse sea salt. Sometimes, I tuck fresh basil leaves in. Sometimes, I drizzle with olive oil. You can't go wrong with this combination. Prepare the dish, and then let it sit for 10-15 minutes so the flavors can mix.
Thursday, September 11, 2008
Fresh Mozzarella and Garden Tomatoes
This is so simple, and so good. Slices of fresh mozzarella and garden tomatoes sprinkled with coarse sea salt. Sometimes, I tuck fresh basil leaves in. Sometimes, I drizzle with olive oil. You can't go wrong with this combination. Prepare the dish, and then let it sit for 10-15 minutes so the flavors can mix.
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