Our first eating adventure in Scottsdale last week - Oregano's. It's a favorite when we're there, and how I WISH we had one here in Boise. Above is the lunch-sized Vino Bambino salad. It has shredded chicken sauteed in wine, fresh bell peppers, olives, black beans tossed with a light creamy Caesar dressing.
A sausage sandwich. Oregano's makes it's own sausages daily.
A simple slice of pepperoni pizza.
This is the fresh guacamole. It's served with hot cheese crisps. YUMMY!
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